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Roxy & Rich Fondust Powder Food Color, Neon Blue, 4 Grams

5.0 (8) Write Review
Free shipping on orders over $29.99

$11.17

$ 5 .99 $5.99

In Stock

1.:0.14 Ounce (pack Of 1)


2.Color:Pink


About this item

  • Fondust is a fantastic coloring product for pastry chefs; it is the only water-soluble color that can be used directly in food; easy to use, Fondust is a microencapsulated food coloring especially designed for coloring food with very low water content; it can be used to color fondant, sugar work (before or after baking), almond paste, royal icing, buttercream, cake mix, macaroons, decorating gel, candy -- practically everything . . . except pure chocolate
  • Advantages: highly concentrated color, matte finish, immediate coloring, does not change food consistency, UV-resistant color, nut free, lactose free, gluten free, vegan, vegetarian, 100-percent edible; UV-resistant color: Fondust offers greater fade resistance compared with coloring gels or pastes; with Fondust, colors keep their intensity much longer than with other food colors; color fading is caused by UV rays hitting the color; all colors eventually fade (continued in next bullet point)
  • (Continued from last bullet point) most gel and paste formulas consist of an acidic solution whose pH is below 5, but Fondust is free of acid and free of preservatives; when food colors are exposed to an acid whose pH is below 5, some colors become unstable and fade faster when in contact with UV rays; if you experience increased fading with Fondust, check for acids in the ingredients of the food you are coloring
  • Fondust is easy to use: simply knead up to 3 grams into 1 kilogram of fondant to achieve maximum color intensity; food products containing titanium dioxide (white pigment) will probably require more Fondust to reach maximum color intensity; Fondust color meets health Canada and the European commission food safety standards; Fondust does not at all affect the taste or the texture of food
  • With Fondust you will achieve bright or very dark color (depending on which color you're using) in three fast and easy steps: open the jar over a paper towel and dip the fondant into the jar; if you have a lot of fondant, set it in a bowl and add the desired amount of Fondust [maximum 3 grams of Fondust per 0.9 kilograms of fondant (0.1 ounce per 2 pounds)]; knead gently for 2 to 3 minutes, or until the powder is well incorporated into the fondant; now you are ready to begin creating


Fondust is a fantastic coloring product for pastry chefs; it is the only water-soluble color that can be used directly in food; easy to use, Fondust is a microencapsulated food coloring especially designed for coloring food with very low water content; it can be used to color fondant, sugar work (before or after baking), almond paste, royal icing, buttercream, cake mix, macaroons, decorating gel, candy -- practically everything . . . except pure chocolate. Advantages: highly concentrated color, matte finish, immediate coloring, does not change food consistency, UV-resistant color, free of nuts, lactose, gluten; vegan, vegetarian, 100-percent edible; UV-resistant color: Fondust offers greater fade resistance compared with coloring gels or pastes; with Fondust, colors keep their intensity much longer than with other food colors; color fading is caused by UV rays hitting the color; all colors eventually fade; most gel and paste formulas consist of an acidic solution whose pH is below 5, but Fondust is free of acid and free of preservatives; when food colors are exposed to an acid whose pH is below 5, some colors become unstable and fade faster when in contact with UV rays; if you experience increased fading with Fondust, check for acids in the ingredients of the food you are coloring. Fondust is easy to use: Simply knead up to 3 grams into 1 kilogram of fondant to achieve maximum color intensity; food products containing titanium dioxide (white pigment) will probably require more Fondust to reach maximum color intensity; with Fondust you will achieve bright or very dark color (depending on which color you're using) in three fast and easy steps: open the jar over a paper towel and dip the fondant into the jar; if you have a lot of fondant, set it in a bowl and add the desired amount of Fondust [maximum 3 grams per 0.9 kilograms (0.1 ounce per 2 pounds)]; knead gently for 2 to 3 minutes, or until the powder is well incorporated into the fondant; now you are ready.


CJ Richardson
Reviewed in the United States on May 22, 2025
Absolutely by far hands down the BEST Red Food Coloring! I get consistent results, vibrant, bold Red and I wont use anything else. After using gel for so long and having to use so much to get that perfect red it makes your icing taste off but with this Roxy powder color you get great taste and perfect color every time! I wish they would offer a bigger size because it is a little pricy for such a small bottle but the powder does go a long way!
Sthefany Umbria
Reviewed in the United States on May 17, 2023
Excellent
amanda
Reviewed in the United States on February 11, 2023
this was my first time using powder dye. I only bought the blue just incase it didn't work out but I will definitely buy more. this is the royal blue used with macarons. the color is truly beautiful. so happy with this purchase!
Susan E. Blee
Reviewed in the United States on December 24, 2022
Achieve great color depth without making the frosting runny. Since this is a powder the frosting keeps it's consistency. Beautiful red for Christmas
GLORIA
Reviewed in the United States on April 22, 2022
I love this stuff. A little bit goes a long way and you get true black. The taste is not altered. HIGHLY recommend.
Jimmy
Reviewed in the United States on July 9, 2021
This was not neon pink, this was a soft baby pink even with a high content of coloring added.
Lauren Plaisance
Reviewed in the United States on April 11, 2021
I bought the teal and purple dyes to make colored frosting for cupcakes for a friend's event. I did a taste test/ test run today and the colors turned out amazing! I didn't get a picture of the actual cupcakes but I did get a shot of the frostings in a swirl to send to another baking friend. I've done other powdered dyes before but the colors really came out with minimal dye and they are extremely bold. I'm very satisfied with this product and absolutely will be buying other colors from them.
Heather F.
Reviewed in the United States on June 3, 2018
I love the powder food colorings. You don’t make a sticky mess of your fondant or gum paste and get no unpleasant taste.